Food just might be the great equalizer, the one thing we all have in common. Whether people enjoy the creativity of cooking, the social aspects of dining out, nutrition, or exploring where food is sourced, what we consume is offers endless points of discussion. My foray into food writing began as a hobby, where I blogger about new restaurants or what was happening in my kitchen. My readership resonated with that delicious content, and as I pushed further I found my place within Austin's food writing community. It lead me to joining the Austin Food Blogger Alliance, where I later became president of the board and hosted many philanthropic and social events.